Put a recipe and cost
In setting in category would be nice to put amounts of each ingredient and costs to make cost projections more accurate so like I put 1once of something I can say 1once cost me .15cent it would automatically go to cost and then you can see what is going out on the report section and also would be nice to have drop down box on items to add or remove ingredients for cook making item is gyro no onion or tomatoes etc
Randy Bruno
shared this idea
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Davem
commented
Could also be applied to mixed drinks like cocktails where inputting the sale of say a Dry Martini could reduce the inventory of Gin by one quantity and vermouth by a half quantity. A recipe basically that keeps your inventory in check.
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Rob Mitchell
commented
Ingredients cost could be for each item and reflect on inventory (is there an inventory?). is a lot of work for small biz but some wd be happy to input for cost control.
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Ronald
commented
Cost control is quit importend. But for a small business it takes a lot of time to calculate every item. I like rather a option to input the purchased goods and (re)calculated the food and beverage cost of the day... And of course by week and monthly / yearly...